Vegetarian Delite Bakery

About Vegetarian Delite Bakery

Secondary (high) school graduation certificate 2 years to less than 3 years Additional Skills Train staff in preparation, cooking and handling of food Requisition or order materials, equipment and supplies Organize and maintain inventory Specific Skills Frost and decorate cakes and baked goods Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Operate machinery Work Conditions and Physical Capabilities Work under pressure Repetitive tasks Handling heavy loads Manual dexterity Attention to detail Food Specialties Donuts and muffins Desserts and pastries Cake decorating Breads and rolls

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Job Ads found: 22

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