Company
| Headquarters | Vancouver, Canada |
| Website | https://vancouverclub.ca |
College/CEGEP 3 years to less than 5 years Food Service, Waiter/Waitress and Dining Room Management/Manager Additional Skills Train staff in job duties, sanitation and safety procedures Prepare budget and cost estimates Establish methods to meet work schedules Hire food service staff Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food Prepare food order summaries for chef Maintain records of stock, repairs, sales and wastage Estimate and order ingredients and supplies Ensure food service and quality control Work Conditions and Physical Capabilities Combination of sitting, standing, walking
| Country | City | Job Ads |
|---|---|---|
| Canada | Vancouver | 230 |
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Company Type: Private
Company Size: 51 - 250
Revenue: 5 - 25 million (USD)
Job Ads found: 230
Job Ads per Month: 5.6
Hiring Locations: 1
| Date of first job ad | 29.10.2019, 22:50 |
| Date of last job ad | 21.10.2025, 14:20 |
| Date merged | 22.12.2025, 17:39 |
| Date created | 29.10.2019, 22:50 |