Paramount Fine Foods

About Paramount Fine Foods

Language English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience 7 months to less than 1 year Ability to Supervise 1 to 2 people Capabilities Repetitive tasks, Attention to detail Suitability Reliability, Client focus, Flexibility, Organized Skills Balance cash and complete balance sheets, cash reports and related forms Computer Applications Spreadsheet, MS Access, MS Office, MS Word, MS Excel Skills Plan, organize, direct, control and evaluate daily operations Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Develop, implement and analyze budgets Participate in marketing plans and implementation Set staff work schedules and monitor staff performance Address customers' complaints or concerns Provide customer service Salary: - $20.00 / hour Vacancy: -1 Vacancy Terms of employment: -Permanent, Full time 40 hours / week Contact Person: -Magda Chelminska Job Types: Full-time, Permanent Experience: Culinary: 1 year (Preferred) restaurant management: 1 year (Preferred)

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