Pappas Restaurants

About Pappas Restaurants

The Pappas Brothers opened their first restaurant in 1976 and set out to serve only the highest quality food, fulfill their Guest's every request and make sure everyone who walked in the door felt like family. Since then, we've opened more than 100 restaurants and have become a leader in the hospitality industry. But at Pappas, it's still all about great food, impeccable service and the people who make it happen. From the truck driver who delivers only the freshest meats and seafood, to the hostess greeting Guests with a smile, to the server setting down a custom-made entrée with care, everyone at Pappas plays a role in our success. We're a family owned and operated company, which means our core values have been passed down from generation to generation. We're constantly focused on innovation, attention to detail and quality in everything we do. Over the years, our steadfast values and top-notch team have kept prospective employees seeking us out and satisfied Guests coming back.

Technologies (from Job Ads)

Hiring Locations (10 of 26)

Headquarters

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Company Info

Company Type: Private

Company Size: 5001 - 10000

Revenue: 100 - 500 million (USD)

Job Ad Metrics

Job Ads found: 323

Job Ads per Month: 9.2

Hiring Locations: 26

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