Bourbon St Grill

About Bourbon St Grill

Secondary (high) school graduation certificate 1 year to less than 2 years or equivalent experience Additional Skills Address customers' complaints or concerns Train staff in job duties, sanitation and safety procedures Establish methods to meet work schedules Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food Supervise and check assembly of trays Supervise and check delivery of food trolleys Prepare and submit reports Maintain records of stock, repairs, sales and wastage Establish work schedules Estimate and order ingredients and supplies Ensure food service and quality control Work Conditions and Physical Capabilities Fast-paced environment Ability to Supervise 1 to 2 people 3-4 people Personal Suitability Team player Client focus

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