Advance Food Concepts Manufacturing

About Advance Food Concepts Manufacturing

AND QUALIFICATIONS: Provide leadership to ensure Company objectives are successfully delivered through subordinate personnel. Oversee plant operations to ensure that customer specifications and requirements are met on time. Plan production schedule within budgetary limitations and time constraints. Coordinate all plant activities including facilities, technical services and admin support. Train, develop and perform annual evaluation of staff. Participate in HACCP documentations, implementations and improvement. College degree or equivalent education in Business or Industrial management, or Engineering and other related course. With previous work experience in an Industrial setting or Food manufacturing facility in a supervisory level. Possesses excellent communication and interpersonal skills. Possesses strong leadership qualities. Job Type: Full-time Location: Cagayan de Oro, Misamis Oriental (Preferred)

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Legal Form: Inc

Company Size: 51 - 250

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Job Ads found: 296

Job Ads per Month: 9.9

Hiring Locations: 2

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